Delicious Caribbean Recipes - Give Your Family a Taste of The Islands Tonight!

Are You just looking for some New and Exciting Recipes for Meals to serve Your Family tonight?

Why not give Your Family a Taste of the The Islands Tonight?!

In Response to Zeditker, a Very Much Appreciated frequent visitor and contributor here at I-ShopTheWorld.com, Requested/Commented in our recent posting at: http://i-shoptheworld.com/2008/08/22/new-gourmet-cooking-sauces-gourmet-pepper-jelly-caribbean-cookbook/ for “… a couple of sample recipes we can try out … [to] entice me with a sample recipe” …

Here are a few Sample Caribbean Recipes, below, including one straight from The TORTUGA RUM FEVER Caribbean Cookbook, so, …

You may give Your Family a Taste of the The Islands Tonight!

Sample Caribbean Recipes

1) Recipe for Drunken Cranberry sauce(Thanksgiving w/ a twist):

Ingredients:

1. 1 large unpeeled orange, seeds removed, cut into quarters
2. 4 cups fresh whole cranberries
3. 2 tbs TORTUGA HELL FIRE HOT SAUCE
4. 1-2/3 cups sugar
5. 1/4 cup of dark rum

Preparation Steps:

1. Combine half the cranberries & half the oranges in a food processor bowl and grind into coarse paste.
2. Pour into a large bowl and repeat.
3. Combine the fruit mixture with the pepper sauce, sugar and rum and stir well.
4. Cover and refrigerate for 24hrs. or longer.

Reference:

1. The TORTUGA RUM FEVER Caribbean Cookbook - Please find more More Delicious Caribbean Recipes inside TORTUGA RUM FEVER Caribbean Cookbook! Thanks Barb!
2. For you additional and future easy reference this Recipe for Drunken Cranberry sauce(Thanksgiving w/ a twist) may also be found on the product page for TORTUGA HELL FIRE HOT SAUCE.

2) Try Jerk Burgers on the BBQ this weekend!. recipe:

Jerk is a hot, spicy, uniquely West Indian seasoning which has been developed over the centuries. Used for grilling, barbecuing, marinating or blending small amounts into sauces, soups or stews to give your meals a Caribbean kick

Ingredients:

1. For sensitive palates, use only 1-1/2 teaspoons of JERK marinade
2. 1-1/2 lbs of ground chuck or round
3. 2 tablespoons of soy sauce
4. 2 tablespoons of your favorite rum
5. 1/4 cup finely diced red onion
6. 2 tablespoons ground black pepper
7. 1 tbs salt.

Preparation Steps:

1. Combine all the ingredients in a bowl, and blend with a fork.
2. Divide meat and shape into patties.
3. Chill 6 hours or longer. Then light up the BBQ and grill until they reach desired degree of doneness.

Reference:

1. For you additional and future easy reference this Recipe for Jerk Burgers on the BBQ may also be found on the product page for Tortuga Gourmet JERK SAUCE - 5oz Bottle.

You may find Many More New and Exciting Recipes for Meals to serve Your Family tonight in he New TORTUGA RUM FEVER Caribbean Cookbook, - a celebration of Caribbean Food, Flavors, & Fun. Written by Grand Cayman author, Barbara Currie Dailey, now available from the Tortuga Rum Co.

Check out the TORTUGA RUM FEVER Caribbean Cookbook Now!, below, and at:http://i-shoptheworld.com/products-page/books/cookbooks/tortuga-rum-fever-cook-book/

TORTUGA RUM FEVER COOK BOOK

for More Delicious Caribbean Recipes and More Ways to give Your Family a Taste of the The Islands Tonight!

Thank You again Zeditker for the Great Suggestion and Request and for All of your contributions herein at I-ShopTheWorld.com! and we look forward to hearing from you again soon!

Does Anyone else have any Delicious Caribbean and/or any other Recipes You would like to Share Here with Your Fellow Gourmet Cooks around the World?!

We More than Welcome You All to Please Share All Your Delicious Recipes with the rest of The World and we all look forward to seeing them Here at I-ShopTheWorld.com for Everyone’s Mutual Enjoyment and Benefit!